Homestead On The Roof— our cozy rooftop restaurant— is tucked away above Roots Handmade Pizza in the East Village & features farm-fresh seasonal fare in its dinner, desserts, and hand-crafted cocktails from Executive Chef Scott Shulman.
Esoteric and small-production wines by the bottle and glass, a rotating craft beer list, and a tightly curated 100-bottle spirits list rounds out the Homestead beverage program.
Homestead sports an 85-seat outdoor rooftop patio with full view of the L-shaped, 3,000 square foot organic rooftop garden, two massive, vertical hanging gardens, dozens of planter boxes full of fruits, veggies and herbs, and a fireplace. Homestead also has an indoor, enclosed second story space featuring live birch walls, bespoke glass terrariums, and vintage sconces — seating about 65 people at low-top tables and 10 seats at the bar; which is open year round for private events.
Homestead is also one of Chicago’s premier off-site catering companies serving restaurant-quality, impressively plated dinners at event venues throughout Chicago. Email Jacklyn@HomesteadParties.com to learn more.